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Appetizers
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Brushetta
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Tomatoes, fresh basil & garlic over amoroso crisps
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5.
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Fried Mozzarella
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Fresh herb crusted, in a pool of spicy marinara
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5.
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Toasted Ravioli
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Lightly toasted cheese ravioli w/ Tom. Alfredo Sauce
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6.
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Shrimp Cakes
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Served with a roasted red pepper aiolli..
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6.
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Mozzarella in Carroza
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Pan Fried fresh mozzarella in lemon caper butter.
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6.
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Sausage & Peppers
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Sabella (locally made) sausage with fresh peppers
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7.
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Shrimp Skewers
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Rosemary shrimp over spinach w/red & white bals..
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9.
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Stuffed Mushrooms
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.. with Sabella Sausage -
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7.
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Grilled Vegetable Medley
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Always changing mixture of smokey marinated veg.
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6.
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Soups
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Chicken Pastina
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Italian wedding soup w/parm & mini meatballs
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4.
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Vegetarian Minestrone
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Hearty blend of fresh vegetables, pasta & red beans
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4.
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Trio of Soups
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Why settle for one? Taste all 3 of our soups..
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6.
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Salads
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House Salad
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Baby greens w/tomato, cuc, croutons (dill or house)
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5.
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Caesar Salad
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Traditional Caesar with our house dressing.
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6.
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Caprese
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Fresh Mozzarella w/tomato, basil, balsamic, virg olv
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7.
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Mixed Greens
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Topped with Goat Cheese & Roasted Red Peppers
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7.
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Italian Favorites
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Baked Ziti
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10.
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Spaghetti & Meatballs
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... or Sausage
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11.
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Eggplant Parmesan
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10.
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Mussels
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with Red or White Sauce
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10.
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Entrees
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..acccompanied by pasta and vegetable of the day
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Chicken (choose one...)
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Marsala - Picatta - Franchaise - Parmesan - Alfredo
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16.
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Veal (choose one...)
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Marsala - Picatta - Franchaise - Parmesan - Alfredo
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18.
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Yellowtail Snapper (choose)
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Franchaise or Fra Diavolo
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20.
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Shrimp & Scallops (choose..)
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Franchaise or Fra Diavolo
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20.
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Mix-n-Match Pasta
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In-house: All you can eat in your seat!
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10.00
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Spaghetti
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Red Gravy
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Fettuccine
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Bolognese
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Linguine
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Alfredo
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Rigatone
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Garlic and Oil
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Angel Hair
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Red Clam
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Penne
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White Clam
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Cheese Ravioli
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Fra Diavolo
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Add meatball/Sausage for $3 per order
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House Specialties
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Macademia nut-crusted Snapper over fresh Spinach with Saffron Citrus Beurre Blanc...
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23.
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Roasted Rosemary marinated Pork Tenderloin stuffed with Sundried Tomato, Goat Cheese and Fresh Leeks with Barolo Wine Reduction
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20.
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Veal and Chicken Mancini topped with Artichoke Hearts, Sundried Tomatoes and Fresh Spinach.
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21.
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Shrimp and Scallops Florentine with caramelized shallots, Leeks and Roasted Garlic
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22.
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Pork Tenderloin rolled in Tri-Color Peppercorns over Brandy Cream Sauce.
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20.
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Desserts
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Mini Cannolli
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Chocolate & Vanilla Cannoli w/choc drizzle & sugar
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5.
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Pizzelles
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Classic wafer style Italian Cookie w/ sweet riccotta
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5.
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Tiramisu
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Lady Fingers brushed with espresso then layeredw...
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5.
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